About us

At Farm Folk, we are proud to be at the forefront of the fresh revolution. Our produce is sourced direct from the farm with maximum care and attention and sold through some of the UK’s most exciting new retail channels. We are centred in the traditional agricultural heartland of East Anglia, and work with some of the leading growers in the UK and Europe. With logistics networks that allows rapid supply throughout the country within the shortest timeframes to bring the freshest product delivered through the most convenient routes for today's modern family.

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Our Farm Folk products are rooted in agriculture. We work with the leading farmers in the UK and Europe to bring the freshest and most ethically sourced produce, selected for you and freshly delivered direct from the farm. Helping you to live a healthy fresh lifestyle.

Our Products

Celery
Farm Folk

Grown by our farmers in East Anglia and Sussex, with a little help through the winter from our farmers in Spain.

 

 

Lettuce
Farm Folk

Grown by our farmers in East Anglia and Sussex, with a little help through the winter from our farmers in Spain.

 

 

Mushrooms
Farm Folk

Grown by our farmers in East Anglia and Dorset, with a little help from our farmers in Holland and Ireland.

 

 

Onions & Garlic
Farm Folk

Grown in the sandy soils of East Anglia, with support from the sunny climes of Central Spain.

 

 

Radish
Farm Folk

Grown by our farmers in Norfolk, with support through the winter from our farmers in Southern Europe and Africa.

 

 

Spinach & Greens
Farm Folk

Grown by our farmers in East Anglia and Sussex, with a little help through the winter from our farmers in Spain and Italy.

 

 

Spring Onions
Farm Folk

Grown in the vale of Evesham, with help through the winter from Senegal and Mexico.